Kitchen Knife Professional Japanese Kitchen Knives Santoku Knife Stainless Steel Fish Fillet Slicing Meat Cleaver Chef Knife Cooking Tools

Product Features

This professional Japanese kitchen knife, made of 5Cr15Mov stainless steel, has a sharp blade with an angle greater than 60°, ensuring efficient cutting.
With a 19.5-cm blade length and a 13.5-cm handle length, it provides a comfortable grip for various cooking tasks.
It can be used as a chef knife, meat cleaver, fish fillet knife, and more, making it a versatile tool in the kitchen.
The stainless-steel blade is resistant to rust and corrosion, guaranteeing long-term performance and durability.
As a high-quality kitchen tool, it is suitable for both professional chefs and home cooks for all kinds of food preparation.

Specifications

Blade Length

19.5

Blade Material

Stainless steel

Sharp Blade

Yes

Blade Angle

>60°

Handle Length

13.5

Hign-concerned Chemical

None

Type

Knives

Knife Type

Chef Knives

Material

Metal

Feature 1

kitchen knife

Feature 2

chef knife

Feature 3

butcher knife

Feature 4

cleaver knife

Feature 5

meat knife

Feature 6

fish knife

Feature 7

slicing knife

Feature 8

vegetables cutter

Blade

5Cr15Mov Stainless Steel

Description

Kitchen Knife Professional Japanese Kitchen Knives Santoku Knife Stainless Steel Fish Fillet Slicing Meat Cleaver Chef Knife Cooking Tools

4735 Sold

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