Kitchen Knife 5.8" Boning Stainless Steel For Meat Fish Fruit Vegetable Professional Chef Japanese Cleaver with Cover kitchen knife

Product Features

This 5.8" boning stainless-steel kitchen knife, with a sharp blade and ≤60° blade angle, is suitable for meat, fish, and vegetables.
Made in Mainland China and SGS-certified, it is a professional chef's knife with a cover.
It can be used as a boning knife, chef knife, or butcher knife, offering multiple functions.
The stainless-steel blade ensures durability and resistance to corrosion.
Whether for home cooking or professional kitchen use, this knife is a reliable and high-quality tool.

Specifications

Brand Name

IKKNIFE

Blade Length

14.8

Blade Material

STAINLESS STEEL

Sharp Blade

YES

Blade Angle

≤60°

Handle Length

13.5

Type

Knives

Feature

Stocked

Model Number

AE6-LJH-129

Knife Type

Boning Knives

Material

STAINLESS STEEL

feature 1

boning knife

feature 2

kitchen knife

feature 3

chef knife

feature 4

butcher knife

feature 5

meat chopping knife

feature 6

cleaver knife

feature 7

fishing knife

feature 8

vegetables cutter slicer

blade

stainless steel

use

for kitchen accessories

Description

Kitchen Knife 5.8" Boning Stainless Steel For Meat Fish Fruit Vegetable Professional Chef Japanese Cleaver with Cover kitchen knife

2614 Sold

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