Forged Kitchen Knife Meat Cleaver High Carbon Clad Steel For Meat Fish Fruit Vegetables Professional Butcher Boning Knife With Cover

Product Features

This forged kitchen knife made from high carbon clad steel is a professional butcher boning knife, suitable for cutting meat, fish, fruit, and vegetables.
The non-stick feature of the blade ensures easy cleaning and prevents food from sticking, making your cooking experience more enjoyable.
The 5Cr15Mov stainless steel blade with a thickness of 3.0 mm and a hardness of 58±2 HRC provides excellent sharpness and durability.
The hand-forged blade finish and purple colored wood handle add a touch of elegance and style to this kitchen knife.
Comes with a cover, this kitchen knife is a great addition to your kitchen and a perfect gift for cooking enthusiasts.

Specifications

Hign-concerned Chemical

None

Tool Type

KNIVES

Material

Metal

Metal Type

Stainless Steel

Feature

Non-Stick

Model Number

AE4-LJH-179

Type

Tools

Finishing

Chrome Plated

Blade Material

5Cr15Mov Stainless Steel

Blade Thickness

3.0 mm

Blade Hardness

58±2 HRC

Blade Finish

Hand Forged

Handle Material

Purple Colored Wood

Description

2882 Sold

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